Here is my favourite recipe for home-made pancakes:
- 150g flour
- 1 level tablespoon sugar
- 1 teaspoon vanilla sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 egg
- 180 ml milk
- 30 ml olive oil
First mix all the dry ingredients and afterwards separately also mix the liquid things. Finally use an electric whisk to thoroughly mix the dry with the liquid ingredients.
Heat up the stove to medium heat (level 3 of 6). Pour some olive oil in a big pan and add two tablespoons of pancake dough per pancake. Turn the pancakes when the bubbles in the dough are popped and they turned slightly brown underneath.
Serve with maple syrup. Enjoy!